Nick & Toni’s is excited to announce the return of #WineWednesday Workshops. Founded by Honest Man Hospitality beverage director and certified sommelier Chimene Visser Macnaughton, this collaboration with Luis Marin and Wainscott Main Wine & Spirits is in its 11^th year on the East End. The weekly classes offer certification-level wine education designed around themed tasting flights. Seminars are open to all levels and held Wednesdays from 5:30 – 7 p.m. Tickets are $35 per week in advance, dining room space is limited, and reservations are strongly encouraged. The ticket includes: tasting sheets, crystal tasting stems, and small plates from Nick & Toni’s kitchen. Attendees who book all seven weeks will be entered to win a seat at a future Getaway Thursday wine pairing event.

Tickets can be purchased by visiting Nick & Toni’s on Resy. Full FALLSESH24 syllabus here, classes open to book in Resy below:

NOVEMBER 13

CROSSING THE BRIDGE BETWEEN BURGUNDY & BAROLO

https://resy.com/cities/hamptons-ny/venues/nick-and-tonis/events/perspective-burgundy-vs-piemonte-2024-11-13?date=2024-10-21&seats=2

–ELMER CONTREAS, VICE PRESIDENT, SALES DIRECTOR, METRO NY WHOLESALE, FREDERICK WILDMAN AND SONS