St. Cloud Rooftop at The Knickerbocker in New York City presents a month-long special Earth Day art exhibit by Robert Malmberg, paired with a signature Earth Day cocktail menu featuring two specialty…
Dining
3rd Space Hospitality has announced the Southampton debut of Maison Close. The restaurant will open at the Capri Southampton in mid-June, following the success of its SoHo flagship and previous Montauk outpost,…
Long Island Restaurant Week, the tri-annual dining promotion, is celebrating the arrival of spring with prix fixe menus at some of Long Island’s top restaurants. The 15th annual spring edition of restaurant…
James Lane Post held its Cookbook Brunch on Saturday, April 11, at the Southampton Inn. Guests enjoyed a delicious 3-course brunch by Chef Michael Jeanty with complimentary flowing wine from RGNY x…
The Gosman’s property in Montauk will introduce the new Lobster House & Clam Bar for the 2026 season. Inspired by favorites from the former Inlet Café, Lobster House will serve fresh seafood…
Palm House in Palm Beach, which debuted in late 2024, is designed as a modern retreat that blends classic charm with a playful, wonderland-esque design. Upon entering, guests are greeted by the…
Crafted with fruits and botanicals, Five Springs Bourbon was created to be enjoyed by cocktail lovers, whiskey newcomers, and longtime spirits enthusiasts alike. The brand shares a cocktail recipe for the “Five…
Slow Down For Earth Day: Slow Food Presents Family-Friendly Celebration At Golden Acres Organic Farm
On Saturday, April 18, Slow Food East End invites the community to gather for its fifth annual Earth Day Celebration at Golden Acres Organic Farm in Jamesport. This free, family-friendly event brings…
R.AIRE in Hampton Bays presents a Cooking Class with Chef Alex Bujoreanu on Sunday, April 12, from 3:30 to 6:30 PM. Chef Alex will lead a hands-on class making Spanish tapas and…
Almond in Bridgehampton is celebrating 25 years in business on April 15 with a throwback to its original 2001 menu at original 2001 prices. The menu will feature some of the classic…