Bagatelle Montauk shares its recipe for the Heat Wave, a vibrant and refreshing summer cocktail balancing juicy watermelon, bright citrus, subtle bitterness, and a gentle spicy finish. Ingredients 2 oz Blanco Tequila…
Dining
We’ve compiled a list of what’s new in the Hamptons and on the North Fork, opening this summer season. Nourish The Roundtree, Amagansett, a member of the Small Luxury Hotels of the…
Duryea’s Montauk is open for the 2026 season. Featuring outdoor waterfront dining, the space offers a charming, chic, and nautical atmosphere on its large deck, with incredible sunsets. Menu offerings include signature…
Fizz & Fry is Sparkling Pointe’s signature summer collaboration, partnering with Balo’s Food this year. Officially launching on Monday, May 25, the series runs every Monday night through Labor Day Weekend at…
There are many reasons to visit Scotland. Perhaps you’re an avid golfer or a fan of the mythical worlds in “Outlander” or “Harry Potter.” Perhaps you’re a history buff or a literary…
The Animal Rescue Fund of the Hamptons (ARF) Young Professionals Committee invites guests to a special evening of fun, socializing, and giving back with its annual event, Rescues & Rosé. “We have…
There’s a particular kind of luxury traveler chasing the East End these days. Not just thread counts and waterfront suites, but something far more difficult to manufacture: a true sense of place.…
This summer, Gurney’s Montauk Resort & Seawater Spa marks a major milestone: 100 years in operation. Since opening in 1926, Gurney’s has evolved from Maude Gurney’s original inn to the global destination…
South Fork Bakery held its spring benefit at the Parrish Art Museum on Saturday, May 9. Guests enjoyed music, bites, and signature cocktails as funds were raised to support South Fork Bakery’s…
The Roundtree, Amagansett, a member of the Small Luxury Hotels of the World, will debut Nourish, a new restaurant opening on May 18 in Bridgehampton. Led by Chef Dewa Wijaya, the hotel’s…