The team behind Springs Tavern & Grill is set to debut Lion’s Nook Bar & Grill in East Hampton Village, located at 10 Main Street in the Parrish Mews — most recently home to Village Bistro. Lion’s Nook, the second restaurant from Parioli Hospitality, aims to “bring an elegant yet welcoming atmosphere to East End diners seeking exceptional food and warm hospitality,” read a statement from the team.
Paying tribute to Lion Gardiner, one of East Hampton’s earliest English settlers, Lion’s Nook also plans to honor the storied space that once housed O’Malley’s and Rowdy Hall. The restaurant will be renovated to evoke a warm, classic English pub.
Alex Rossi — founder of Springs Tavern & Grill and son of restaurateur Rubrio Rossi — will spearhead the new venture in partnership with Gary Fuhrman, an entrepreneur and longtime Village resident. Rossi and Fuhrman are long-time friends and collaborators who were looking to launch a new project together in the village. Raul Rodas will be the General Manager, and Fabian Rodas from the Springs Tavern team will be the Executive Chef.
According to the statement, “Lion’s Nook will offer American cuisine featuring a blend of refined dishes crafted with fresh local fish, meats, and produce, alongside a selection of Tavern favorites such as its classic burger.” The team plans to be open year-round for dinner, with the aim of introducing brunch and lunch in the future.
“Over the past four years, we’ve been incredibly well-received by the Springs community and beyond,” said Rossi. “Gary and I felt like it was the right time to introduce something new to the Village. We aim to serve freshly prepared meals that appeal to a wide audience, offered at approachable prices and complemented by thoughtful service. Just as we did with Springs Tavern, we’re excited to honor the history of this location. Our hope is that guests will feel right at home in the warm, welcoming atmosphere of Lion’s Nook.”
Lion’s Nook will open in early summer, seven days a week, starting at 4 PM.