7 Mother’s Day Hamptons Dining Specials – From Hampton Bays To Montauk

Scarpetta Beach

Scarpetta Beach at Gurney’s Montauk will host a Mother’s Day Brunch from 11 AM to 4 PM, serving favorites including the almond French toast with mascarpone and orange preserve, eggs in camicia with rosemary lentils, plum tomatoes and topped with a poached egg and ravioli cacio e pepe with charred leek and a brown butter sage sauce.

Elaia Estiatorio

This Mother’s Day, Elaia Estiatorio in Bridgehampton will offer guests a special, three-course pre-fixe menu to enjoy. For $85 per person, guests can choose from authentic Greek appetizers, entrees and desserts including Psiti feta (sesame seed phyllo wrapped Greek feta, Greek honey), grilled whole branzino (capers, lemon, Greek olive oil, daily vegetable), and Kormos (traditional mosaic butter biscuit).

Highway Restaurant & Bar

Highway Restaurant & Bar in East Hampton is offering a Mother’s Day to-go package that serves four to six people for $225. You’ll have a choice of croissants or scone, an arugula salad, a smoked salmon platter, DIY Avocado Toast, and spring frittata.

Nick & Toni’s 

Nick & Toni’s in East Hampton will offer a special brunch and dinner prix fixe in honor of Mother’s Day. The three-course brunch prix fixe is $75, while the three-course dinner prix fixe is $95. A kids menu prix fixe is also available for $24, along with a separate dessert menu.

Centro Trattoria & Bar

Centro Trattoria & Bar in Hampton Bays presents a Mother’s Day brunch starting at 10 AM. The cost is $49 per adult and $20 per child. There will be a carving station, antipasto table, buffet, omelet station, raw bar and pastry dessert table.

Navy Beach

Navy Beach in Montauk will celebrate Mother’s Day with a special three course prix fixe lunch menu on Sunday. Mothers will receive a complimentary Bloody Mary or mimosa with their meal. The three-course lunch is $48 plus tax and gratuity, and will be served from noon to 4 PM. Enjoy menu items like the clam and corn chowder, local swordfish, or the Navy burger.

Claude’s Restaurant

Mother’s Day brunch is available at Claude’s Restaurant at the Southampton Inn. Enjoy selections from Claude’s ala carte brunch menu with special offerings, from 7 AM to 3 PM. Dine indoors or outdoors, weather permitting, on the newly refurbished courtyard. Reservations are suggested.

Jessica Mackin-Cipro

Co-Publisher/Editor

Jessica Mackin-Cipro is an editor and writer from the East End of Long Island. She has won numerous NYPA and PCLI awards for journalism and social media. She was previously the Executive Editor of The Independent Newspaper.

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