Sparkling Pointe, the North Fork winery fully dedicated to producing sparkling wines, is hosting Apéro Hour on August 11 and 25. Apéro Hour is the time of day to unwind and socialize before…
Dining
This summer, Gurney’s Montauk is home to a Patrón El Cielo lounge on the resort’s East Deck to celebrate the launch of Patrón Tequila’s newest innovation, Patrón El Cielo. The elevated cocktail lounge experience…
Mannya, a specialty cocktail service, is the culmination of over a decade of passion and dedication to the art of cocktails. The name “Mannya” derives from the well known Greek/Latin word “mania,”…
Would you travel to the end of the world for the best chocolate cake ever? You may have to. The Tavern on the Green chocolate truffle cake, which spent decades on the…
Hamptons resident and Food Network star Alex Guarnaschelli has a new cookbook coming out, “Cook It Up: Bold Moves for Family Foods: A Cookbook,” with her daughter Ava on September 5. Guarnaschelli is also involved…
Sisters Elaina and Rosanna Scotto are both co-owners of Fresco by Scotto in New York City, a restaurant celebrating 30 years this year. They are authors of the book “Meatballs, Mangia &…
On Friday, July 14, Michelin Starred Chef John Fraser and team combined the elements of fire with culinary and artistry with an immersive experience at North Fork Table & Inn. The dinner…
Chef, hostess, and culinary creator of Chefanie, Stephanie Nass, welcomed Leatherology co-founder David Liu to the Hamptons for an intimate beachside bonfire and seated paella dinner to celebrate the summer season in East Hampton.…
Cloudy Bay and Outstanding in the Field hosted a dinner along with Amber Waves Farm to celebrate the art of entertaining and the wonder of Cloudy Bay Vineyards at Fireplace Farm in Springs…
A timely collaboration between Marie Eiffel, the Shelter Island-based French-owned, French-inspired waterfront bistro and Brown Jordan, a leading name in luxury outdoor furniture, is featuring a permanent installation from their iconic Walter Lamb…