At the Main Street Tavern in Amagansett, guests can enjoy live performances from local artists beginning on Friday, October 29. On Friday nights from 10 PM to 2 AM, DJ Chile enlivens the crowd with fun house remixes. During Sunday brunch from noon to 3 PM, alongside $15 bottomless mimosas, Alfredomusika performs European-inspired acoustic compositions in multiple languages.
Every Friday evening at Highway Restaurant in East Hampton enjoy large-format takeaway dinners so families can enjoy the restaurant from home. $250 serves 4 to 6 people. To-go options include spit-roasted chicken, Matzo ball soup or fall vegetable soup, seasonal vegetables, and Milk Pail apple pie. Order here.
Rita Cantina in Springs is holding a “Day of the Dead Celebration” on Friday, November 5, in tandem with their Happy Hour offering of $1 oysters and $10 House Margaritas. Rita has launched a new fall menu, and is available for indoor dining and takeout this season. This fall, the restaurant offers slow cooked mole baby chicken, hamburger with chorizo and melting jack, and chicken tinga in the three cheese quesadilla, apple cider margaritas, and agua frescas.