Easter Wood-Fired Lamb Feast at Lulu Kitchen and Bar

Lulu Kitchen and Bar has announced they will be celebrating Easter with a special ‘Wood-Fired Lamb Feast’ for two from 11:30 a.m. to 8:00 p.m. on Sunday, March 31st. Cost for the meal is $59 per person plus tax and gratuity, and a two-person minimum is required. The a la carte menu will also be available. The feast, subject to change, includes:
Slow Roasted Leg of Lamb: Mint-Merguez Stuffing, Harissa Yogurt Sauce, English Peas Polenta, Wood-Fired Grilled Asparagus, Blistered Cherry Tomato. Reservations are recommended for dine-in. Call Lulu Kitchen and Bar at (631) 725-0900 or book online at www.lulusagharbor.com.
