Palm House in Palm Beach, which debuted in late 2024, is designed as a modern retreat that blends classic charm with a playful, wonderland-esque design. Upon entering, guests are greeted by the vibrant Palm Bar, where bartenders craft classic and inventive cocktails, all served at the luminous pink marble bar.
Palm House honors the island’s timeless charm, and hotel guests can choose to stay in one of 58 guestrooms or 21 spacious suites. The architects from Cooper Carry, interior designers from Muza Lab, and art consultant Minda Dowling reimagined the iconic pinks and greens of vintage Palm Beach to create a hotel that feels bright and bold — like stepping into a jewel box. A highlight of the hotel is the Sunset Pool Deck, which includes a sunken, heated pool and patio that provides a secluded sanctuary.
On the dining side, guests can experience the dining room, created by Nobu, which features classic Nobu dishes like black cod with miso or crispy rice with spicy tuna, as well as dishes signature to the restaurant. Offering lunch, brunch, and dinner, it’s the perfect stop during your visit to enjoy traditional Japanese technique with a Peruvian twist.
In Palm Beach fashion, you can also take advantage of Palm Hour Monday through Thursday from 4 to 7 PM. Unwind during golden hour or delight in a pre-dinner drink, and enjoy live music on Thursday night.
New to the restaurant’s dining program is a special menu, “A Taste of Amú,” featuring favorites from the Riviera‑born collection of beach clubs and restaurants with locations in Marbella and Monte Carlo. The Mediterranean menu includes items like mezze, crudo, grilled sea bass, and the Amú Riviera salad.