Kicking off on June 1, RGNY will house a Pride Blooms floral installation in their tasting room, designed by Hometown Flower Co. The unveiling of the installation will take place during the…
Dining
Autostrada Catering and Retail is a new purveyor of catering and culinary experiences in the Hamptons, from the team behind Highway Restaurant & Bar in East Hampton and Main Street Tavern in…
The Shoals, the recently opened waterfront hotel in Southold, offers visitors a way to come by land or by sea to its hybrid “boatel.” Situated dockside and overlooking the Peconic Bay and…
Created by Executive Chef Eric Miller, Rita Cantina Ingredients • 2 lbs of fresh lump crab meat • 1 oz of chopped shallots; finely diced • 1 oz of chopped garlic sautéed in…
Ten Homakase Sushi Chef and co-owner Daniel Kim is bringing Omakase to the Hamptons this summer with a customizable, intimate, and unique experience readily available in the comfort of a private home.…
There’s a lot happening at the Ram’s Head Inn on Shelter Island — from its “Detox to Retox” wellness offering, its partnership with The Cornell Cooperative Extension Marine Program, to making the…
The Eccentric Bagel has opened its doors on Shelter Island. For the store’s grand opening last month, over 4000 bagels were made, all selling out, marking a successful debut. The bagels are…
To kick off the Hamptons Summer Season, the award-winning Southampton Inn will host its Annual Memorial Day Weekend BBQ on Sunday, May 29, from 2 to 4 PM. All are welcome to…
Not only does South Fork Bakery produce some of the finest baked goods on the East End, they provide meaningful and paid employment to adults with special needs. Employees at South Fork Bakery…
The Shinnecock Lobster Factory celebrates five years and is making a bigger splash this summer with a newly launched Lobster Roll Food Truck. You will find the lobster roll on the roads of Southampton…