Nick & Toni’s has announced the return of their famous wood-burning oven pizzas. The pizzas are available Sunday through Thursday for dine-in and takeout. Reservations are recommended and can be made by visiting www.nickandtonis.com or by calling the restaurant directly. Quartinos of select wines are also available for $11. The pizza selection, subject to change, includes:

Margherita $24

Pomodoro, house-made mozzarella, basil

Patate al Forno $26

Roasted potato, stracchino, rosemary

Stracciatella $27

Tomato confit pesto, prosciutto, caramelized shallots 

Salsiccia $28

Pork sausage, ragú, bechamel, smoked provolone, basil