Fresno in East Hampton is thrilled to announce their celebrating 20 years of business! To honor the milestone, Fresno will offer 20% off all bottles of wine every Wednesday with the purchase of an entrée beginning Wednesday, June 26. The restaurant is also now open seven days a week beginning at 5:30 p.m. Nightly specials are available daily. Guests may enjoy 20% off bottles of wine while enjoying the following menu highlights:

Rigatoni Bolognese

Beef, veal, pork, San Marzano tomatoes, parmesan and crushed red peppers

Vegan Roasted Maitake Mushroom

Balsam Farm crushed Yukon potatoes, baby spinach, chermoula

Fresno Cataplana

Jumbo shrimp, white fish, mussels, local little neck clams, lobster tail in a saffron tomato broth

Pan-Seared Scottish Salmon

Black forbidden rice, sautéed baby bok choy and mango-coconut sauce

Cazuela Roasted Halibut

Local shiitakes, bok choy, glass noodles and miso dashi broth

Pan Roasted All Natural Chicken Breast

Potato purée, sautéed spinach and truffle-thyme jus

Pan Roasted L.I Crescent Farm Duck Breast

Braised green French lentils, haricot verts, roasted baby carrots & cranberry gastrique

Grilled Marinated Prime Skirt Steak

Arugula salad, chermoula, pommes frites

Grilled Pork Chop

Roasted Balsam Farm fingerling sweet potato, charred broccolini & Balsamic port wine sauce

Fresno Burger

Black angus beef, lettuce, tomato, red onion, toasted brioche and pommes frites

Vegan Beyond Burger available

Photo by Eric Striffler