We’ve compiled a few options — from dining to comedy — to celebrate Mother’s Day on the East End.
On Saturday, May 9, Bay Street Theater in Sag Harbor presents Mom’s Night Out: A Mother’s Day Weekend Comedy Show, featuring a lineup built to celebrate with a night of laughter. Headlining the evening is Patty Rosborough, whose credits include Comedy Central and the Ladies of Laughter tour. She is joined by Ruby Jackson, Bridget Kavanagh, and Laura Patton, bringing together a full lineup of female comedians for a lively and memorable night out. Tickets are available at baystreet.org.
Navy Beach Montauk will celebrate Mom on Sunday, May 10, with a special three-course prix fixe at $60 per person, plus tax and gratuity. Moms will receive a complimentary Mimosa or glass of rosé with their meals on their special day. Dishes include Peruvian shrimp ceviche, seared True North salmon, and Malfadine pasta.
On Mother’s Day, May 10, Léon 1909 will offer extended hours from 11 AM to 7 PM, with a special selection of seasonal dishes available alongside the regular menu, all à la carte, ideal for a flexible, leisurely celebration. Chef Armond Joseph, known for his live-fire, ingredient-driven approach, leans into the peak of the East End’s spring harvest with dishes like lobster custard with lobster roe and asparagus; warm morel salad with pea shoots, sea beans, and squash blossom; soft shell crab with green garlic and rhubarb tartar sauce, and salted kumquat; lamb chops with green almonds and young spring vegetables; and strawberry shortcake. Behind the bar, Beverage Director Gillian Georges will feature a lineup of thoughtful, seasonal cocktails. Reservations are available via Resy.
Calissa in Water Mill is hosting a special brunch on Sunday, May 10, complete with a complimentary glass of prosecco for all mothers. The menu leans into fresh Mediterranean flavors, with dishes like tzatziki and Santorini fava to start, alongside favorites including zucchini chips, Greek salad with Arahova feta, and spanakopita. Brunch classics round it out with lemon olive oil pancakes with whipped honey butter, French toast with brûléed banana and maple syrup, and Greek scrambled eggs with feta and spinach.
Il Buco al Mare in Amagansett will celebrate Mother’s Day with a special menu from noon to close, featuring a spring-driven, seafood-focused menu alongside holiday specials. Highlights include Grilled oysters with seaweed kimchi butter, tuna crudo with citrus and capers, lobster tail with white asparagus, ramps and Urfa chili, and coal-roasted ribeye with jus and salmoriglio. Indoor dining and garden seating are available. Reservations are available on Resy.
Celebrate Mother’s Day at Gurney’s Montauk Resort & Seawater Spa. This year, the new gigi’s montauk is raising a glass to celebrate the special woman in your life with a festive Mother’s Day Brunch. Sip on never-ending bellinis, Bloody Marys, and mimosas while enjoying a coastal buffet and sweeping views of the Atlantic. Guests can indulge in an assortment of artisan breakfast pastries, along with chef-prepared omelets and carving stations. A chilled seafood tower will offer jumbo shrimp and fresh oysters. The Seawater Spa offers the perfect complement to the day, with luxurious facial and body treatments inspired by the ocean. Signature offerings include the Bespoke Soothe Massage, designed to release tension and restore balance, and the Purifying Therapeutic Facial, which blends deep cleansing with collagen restoration.
This Mother’s Day, families are invited to enjoy a celebration at The Pridwin Hotel & Cottages on Shelter Island, from Friday, May 8, through Monday, May 11. Mother’s Day Weekend at The Pridwin includes deluxe overnight accommodations, a flower arrangement awaiting guests upon arrival, daily continental breakfast, and a celebratory Mother’s Day brunch for two adults at The Terrace, featuring a raw bar, prime rib carving station, and elevated comfort classics. Guests will also enjoy complimentary resort activities, including pickleball, tennis, and lawn games, as well as live entertainment throughout the weekend.
La Goulue Sur Mer is hosting an elegant, French-inspired brunch on Sunday, May 10, offering families a refined yet relaxed way to celebrate. Beginning at 10 AM, guests can enjoy the restaurant’s new signature brunch menu alongside seasonal chef’s specials. Expect classic French favorites, fresh coastal influences, and standout pastries from acclaimed pastry chef Michoc, making this an ideal destination for a memorable Mother’s Day gathering.
The Hampton Maid in Hampton Bays will celebrate Mother’s Day with a special prix fixe brunch menu on Sunday, May 10, from 8 AM to 2 PM. The menu will highlight seasonal selections and house specialties, designed for enjoying time without the rush. Cost is $50 per person for adults and $20 for children and includes coffee and tea, plus tax and gratuity. Reservations are recommended and can be made by visiting hamptonmaid.com.
Nick & Toni’s in East Hampton is offering a special Mother’s Day prix fixe menu for brunch in honor of Mother’s Day, on Sunday, May 10. The three-course brunch menu will cost $95 per person, plus tax and gratuity. Brunch will be served from 11 AM to 3 PM, and dinner service will begin at 5:30 PM. A separate menu will be available for children, priced at $34 plus tax and gratuity. Reservations are recommended and can be made by visiting nickandtonis.com.
Children’s Museum of the East End (CMEE) will celebrate Mother’s Day on Friday, May 8, from 5 to 6 PM. Moms will explore CMEE’s Art Bar with their children and create one-of-a-kind hairbrushes together using paint markers, pens, gems, beads, and ribbons. The cost is $70 per mother-child duo, and each additional child is $30. For more details and to register, visit cmee.org.
For a scenic, celebratory take on Mother’s Day, head to the North Fork, where Sparkling Pointe is hosting its elegant Mother’s Day Bubbly & Brunch on Sunday, May 10. Set against vineyard views, the experience features a sweet-and-savory brunch from Pip’s Café & Provisions in Greenport, paired with a curated tasting flight of three sparkling wines. Wine Club members will receive an added glass of sparkling rosé for an extra toast to Mom. For those looking to elevate the day further, guests can add on a floral arranging experience with Lily Pad Acres, offering a hands-on, thoughtful touch to an already festive afternoon.
Bostwick’s on the Harbor in Springs is now open for its 34th season, serving dinner Thursday through Monday, starting at 5 PM. The restaurant will be celebrating Mother’s Day on Sunday, May 10, offering brunch from 11:30 AM to 3 PM and dinner from 4:30 to close. The full à la carte menu will be available, as well as some chef’s specials. A complimentary glass of prosecco or wine will also be included with Mom’s meal.
The Bell & Anchor in Sag Harbor is celebrating Mother’s Day on Sunday, May 10, with a special Mother’s Day brunch and dinner. Brunch will be served from 11:30 AM to 2:30 PM, and dinner service will be offered from 5:30 to 8 PM. The à la carte menu will be available for both brunch and dinner. Reservations are recommended and can be made by visiting bellandanchor.com.
Evelyn Alexander Wildlife Rescue Center in Hampton Bays will host its Annual Mother’s Day Plant and Bake Sale on Friday, May 8, and Saturday, May 9, from 10 AM to 5 PM. Visit wildliferescuecenter.org for more details.