Celebrating its inaugural year-round season, Claudio’s Tavern & Grill in Greenport has launched new delicious weekly specials for the fall and winter season. A lobster dinner on Wednesdays includes a whole two-pound lobster, roasted or steamed and served with roasted corn, baked potato, and coleslaw for $65. BBQ Thursdays features the classic Tavern burger and beer for $25. Bring the family out on Sundays for a traditional Sunday Supper featuring a $28 four-course meal served family style, the perfect opportunity to gather with family and enjoy dinner and conversation together.
Nothing says fall like football. Claudio’s offers a spot to catch your favorite teams facing off with a special football menu Thursdays from 5 to 9 PM and Saturdays and Sundays from 11:30 AM to 9 PM. Tasty game day snacks and $5 drafts are available including the jumbo Bavarian pretzel, stuffed jalapeno peppers, Buffalo wings, chili and steak sandwich. Friday nights at the bar are speakeasy style with Prohibition Friday featuring an era-inspired cocktail paired with ½ dozen oysters for $25.
Claudio’s Tavern & Grill is open Wednesday through Sunday. Reservations are recommended and can be made by visiting OpenTable.