Cocktail Recipe: The Richardson’s Oaxacan Reviver

The Richardson in Brooklyn shares a recipe for its Oaxacan Reviver cocktail.

Photo by Peter Marquez

Ingredients

.25 oz Tempus Fugit Creme de Cacao

.25 oz Grand Marnier

.5 oz Vicario Coffee Liqueur

.5 oz Thai Coconut Milk

.75 oz Banhez Mezcal

.75 oz Maison Dudognon 5yr Cognac

2 bar spoons of instant espresso

Directions

Shake ingredients over ice. Strain into a collins glass over fresh ice.

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