Almond in Bridgehampton is celebrating 25 years of business on April 15^th with a throwback to their original 2001 menu with original 2001 prices. The menu will feature some of the classic dishes that have been on the menu since day one including escargot, mussels, roast chicken and a burger ‘deluxe,’ as well as dishes that dig deep into their French roots with choices of Blanquette de Veau, steak frites bordelaise, crème brûlée and foie gras mousse. Reservations for this culinary walk down memory lane can be booked by visiting: https://www.opentable.com/r/almond-bridgehampton.