Join us at R.AIRE at The Hampton Maid for a spectacular Spanish wine dinner featuring the acclaimed Bodegas Gancedo, a single-vineyard winery from Spain specializing in the indigenous Godello and Mencía grapes. 

Chef Alex Bujoreanu will craft a Mediterranean-inspired menu that perfectly complements the rich, expressive wines from this boutique winery.

Price: $95 per person (gratuity included)

Menu:

• Local Striped Bass
  Israeli couscous, Moroccan spices, Asparagus
  Paired with Godello, Capricho 2023
• Crescent Duck
  Crispy spinach polenta, roasted pears, fig demi-glace
  Paired with Mencia, 6 Meses 2021
• Basque Cheesecake
  Mixed berry coulis
  Paired with White Sangria

Reserve your spot for an evening of exquisite food and wine!