Join us for a very special and exclusive dinner featuring the legendary Spanish winery, Tempos Vega Sicilia. Chef Alex Bujoreanu has designed a five course menu that highlights the rich heritage and complexity of these incredible wines.

Tempos Vega Sicilia is one of Spain’s most prestigious and historic wineries, with over 150 years of winemaking excellence. Known for its exquisite "Unico," a blend of Tempranillo and Cabernet Sauvignon, Vega Sicilia has become a benchmark for fine Spanish wines, celebrated by wine connoisseurs worldwide. This dinner will showcase not only these remarkable wines but also the unique terroir of Ribera del Duero that contributes to their depth and complexity.  

Local Red Shrimp Carpaccio Yuzu, capers, aioli, caviar

Oremus, Tokaji Furmint Dry Mandolas 2021

Housemade Potato Bread Jamon Colatura di Alici, green oil, olive spheres

Macan, Clasico Rioja 2019

Grilled Lamb Tenderloin Moroccan couscous, mojo verde, airbag

Pintia, Pintia 2018

Braised Oxtail Sunchoke, seasonal vegetable, crispy rice

Alion, Ribera del Duero 2018

Tarta di Santiago almond cake, mixed berry coulis

Craft Cocktail

Individual glasses of Unico and Valbuena will be available for separate purchase.

Price: $195 pp, gratuity included