The Hampton Maid (https://www.hamptonmaid.com) has announced they are reopening after a short winter break on Monday, March 16. Breakfast will be served Monday through Friday from 9 a.m. to noon and Saturday and Sunday from 8 a.m. to 1 p.m. Reservations are recommended and can be made by visiting https://www.hamptonmaid.com. A selection of menu items, subject to change, include:

Lemon Ricotta Pancakes $20

Berries and lemon, mascarpone crème

Grilled Brioche French Toast $14

Cinnamon Brioche with Caramelized Bananas $18.50

The Hampton Maid Breakfast Platter $22.50

Pancakes, French toast, sausage link, bacon, two eggs any style, home fried potatoes

Nova Benedict $24

English muffin, smoked salmon, poached eggs, hollandaise sauce and home fried potatoes

AVO Smash $20

Smashed avocado on rustic sourdough, poached eggs and chimichurri drizzle

Spinach and Feta Cheese Omelette $19

With toast or English muffin and home fried potatoes

Slow Roasted Corned Beef Hash $22

Two eggs any style with toast or English muffin and home fried potatoes

Breakfast Burger $24

House ground prime meat and chorizo, American cheese, sunny side up egg, bacon, brava sauce on brioche bun and home fried potatoes

Steak and Eggs $42

6 oz. Grilled hanger steak, sautéed onions and mushrooms, two eggs any style with toast and home fried potatoes