Jason Weiner, executive chef and co-owner of Almond Restaurant, will be the featured chef at the annual Outstanding in the Field. This will be Jason’s 16th year as the featured chef of this dining event.
To be held on Sunday, September 10, Outstanding in the Field will take place at Fireplace Farm. Tickets are on sale at outstandinginthefield.com.
Almond debuted on the Hamptons restaurant scene in the spring of 2001. The French bistro quickly became one of the top spots in the Hamptons for locals, celebrities, and tourists. Chef Jason Weiner quickly established himself in the Hamptons and over the years has established a very strong commitment to using locally farmed products and local produce.