Home to the largest overwater villas in the South Pacific, the St. Regis Bora Bora has fashioned its holiday itinerary after the popular “Twelve Days of Christmas” carol featuring twelve days of holiday cheer with a French Polynesian twist from December 22 through January 2.
The location, which offers a private Lagoonarium and Lagoon by Jean Georges restaurant, will kick-off the holiday celebrations with a champagne sabering ceremony. Fun-filled activities throughout the holidays include a Christmas Market showcasing local arts and crafts, French Pétanque Tournaments, Va’a Canoe Competitions and of course Santa’s much-anticipated arrival. Over the years, Santa has made James Bond-like arrivals by helicopter, jet ski, airplane, and boat.
New Year’s Eve dinner, a celebratory five-course gourmet menu will be served at Lagoon by Jean George restaurant, and Te Pahu will offer a special Polynesian cuisine menu with a live cooking show. After dinner, fireworks illuminate the tropical night sky on the beach overlooking the lagoon.
For more information and reservations, email reservations1@stregis.com.