The tri-annual and award-winning Long Island Restaurant Week is ready to help fill the seats of…
To celebrate Halloween, we share a recipe for the Kilkea Bloody Kiss, created by Dawid Smietana,…
In spirit of Halloween we share a recipe for the Strega Nonna, a cocktail from Italian brand Strega Liqueur. The liqueur’s flavor is obtained by the distillation of about 70 herbs and spices from all over the…
An opening for the exhibit “Heroines of the Abstract Expressionist Era: From The New York…
“She Pivots,” a podcast hosted by Hamptons resident Emily Tisch Sussman, in partnership with Marie…
At the opening of the 78th United Nations General Assembly, which took place in New York…
Chef Rocco DiSpirito is hosting a pop-up at Sag Harbor Kitchen through the end of…
The New York Women’s Foundation held its annual Radical Generosity Dinner in New York City…
North Fork Table & Inn, Michelin-starred Chef John Fraser’s Southold restaurant, is hosting a wine dinner…
Oscar Molina Gallery in Southampton presents a provocative new show entitled “Kingdom — We Are…








