Dining

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Photo Gallery: Claudio’s Memorial Day Weekend

Claudio’s in Greenport kicked off Memorial Day Weekend on Friday, May 28 and continued to celebrated its 150th anniversary, a milestone hit by the historic venue in 2020.

Tuesday Takeovers With Celebrity Chefs At Old Stove Pub

Old Stove Pub in Sagaponack will present Tuesday Takeovers, a dinner series with celebrity chefs from Pop Up Nation. P.U.N. will host a series of multi-course dinners for guests with a different celebrity…

Peeko Oysters: Turning Water Into Brine

In 2016 Peter Stein traded “desks for docks,” saying goodbye to a corporate job, and forming Peeko Oysters — an oyster farm located on Little Peconic Bay. He converted a New Suffolk…

Springs Tavern — 1934 To Present

There’s a rich history to be found at The Springs Tavern — which has served as a tavern since 1934 — since the days it opened as The Jungle Inn by owner…

French-Inspired La Fin Kitchen & Lounge Opens In Montauk

Overlooking Montauk Harbor, La Fin Kitchen & Lounge is an all-day dining destination offering French-inspired cuisine in a refined, relaxed coastal setting. Inspired by the seaside destinations of St. Barth’s and St.…

SoulCycle X Provisions Create Vegan Menu

Food and fitness go hand-in-hand to maintain a healthy lifestyle, and no one knows that better then Laurie Cole, founding Senior Master Instructor at SoulCycle, and Chef Eric Miller of Provisions Water…

My Hamptons Guide For Summer

Summer has arrived and New York has officially reopened. From decadent dining destinations, to the special events of the East End, the Hamptons are back in full force for summer 2021. Out…

Rita Cantina Arrives in Springs

Rita Cantina opens its doors in Springs. The new eatery boasts modern Mexican dishes made from high-quality ingredients, along with an extensive agave-focused bar program. East Hampton Chef, Eric Miller, previously of…

An East End Experience

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