Arthur & Sons in Bridgehampton will reopen for its second season in the Hamptons on Thursday, May 15. Owner Joe Isidori, the three-time Food Network Burger Bash Champion, will bring his award-winning…
Dining
Philippe Chow, an upscale Chinese restaurant serving Beijing-style cuisine in New York City, is known for many favorites that put a unique spin on traditional Chinese dishes. Chow’s most iconic dish is…
Following its popular SoHo debut in fall 2024, this June, Majestas and Altamarea Group bring Crazy Pizza to East Hampton, located at 47 Montauk Highway. Guests can expect hand-tossed, super-thin crust pizzas…
Share the Harvest Farm will host its Spring Market on Saturday, May 3, from 10 AM to 2 PM at St. Luke’s Church, Hoie Hall in East Hampton. This joyful, community-centered event…
Mirabelle Tavern in Stony Brook shares its recipe for Yellowfin Tuna Crudo, a vibrant, fresh dish that perfectly balances bright citrus, briny Castelvetrano olives, aromatic basil, and the delicate crunch of pistachios.…
Inspired by the summer houses in Mexico, particularly in Cuernavaca and Valle de Bravo, El Verano in Southampton is an upscale Mexican restaurant owned by Chef Julian Medina. Chef Medina showcases an…
The 1770 House of East Hampton will host a four-course winemaker dinner with Wölffer Estate Vineyard of Sagaponack on Thursday, May 1, in the main dining room. It will be led by…
Beaulieu Vineyard, a Napa Valley winery, held a one-night-only event that resurrected a storied moment in its 125-year-old history on Wednesday, April 2, at Chapel Bar in New York City. A century…
Navy Beach in Montauk welcomes in its 16th season on Friday, April 25, at 5 PM. The beachfront restaurant located on a 200-foot stretch of private beach on the idyllic Fort Pond…
Veteran chef and restaurateur Douglas Gulija will open FĒNIKS in Southampton Village. After 28 years operating the acclaimed Plaza Café, Gulija has partnered with cousin Skip Norsic to embark on a new…