Food & Wine
31 Dec
09:00 PM
Until
31 Dec, 11:45 PM
2h 45m
Celebrate New Year’s Eve At Almond
Almond Restaurant
Almond Restaurant
Almond will serve a special locally sourced five-course prix fixe menu in celebration of New Year’s Eve on Tuesday, December 31 beginning at 9 p.m. Guests will receive party favors and a champagne toast will be offered. Cost for the evening is $135 per person, plus tax and gratuity. The a la carte menu will be offered earlier in the evening alongside holiday specials. The New Year’s Eve menu, subject to change, is as follows:
No. 0 Amuse
BEET CURED STRIPER/SMOKED TROUT ROE/DILL/FAMOUS LATKE
No. 1 Appetizers
AHI TUNA POKE
peanuts, warm sticky k-n-a’s wheatberries, avocado, kimchi Jews yellow sriracha mayo (Greg’s chiles)
IAN’S CAULIFLOWER CHOWDER
Peconic bay scallops, Jen’s apples, spicy kohlrabi
HOUSE CURED BRESAOLA
Art’s raw milk ricotta, Kerry’s honey, figs, delicata squash
No. 2 Middle (for the table)
GREEN THUMB ORGANIC SUNCHOKE & SPINACH DIP shaved truffles,
Mecox Bay sigit
No. 3 Entrees
HUDSON VALLEY STEELHEAD W/ 24 MONTH MISO
AW murasaki sweets & smoked purple daikon, wilted mustards
LOBSTER CASSOULET (OF SORTS) OR PASTA FAGIOLE? house smoked duck sausage, Marilee’s yellow eye peas, Layton’s tomatoes, Dylan’s malfadi
DRY AGED NEW YORK STRIP
Marilee’s potato gratin, Agathe’s king trumpet mushrooms, truffled seaweed butter
No. 4 Desserts
CHOCOLATE BANANA CROISSANT BREAD PUDDING
John’s drive-in banana heath bar crunch ice cream
CHAMPAGNE CHEESECAKE
lemon curd, candied zest, Meyer lemon crema
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