Springtime Sparkling Wine & Macaron Pairing

Celebrate spring with a sweet and sparkling pairing at Sparkling Pointe, featuring a tasting flight of three wines alongside delicate French macarons by North Fork Baker. Crafted with almond flour and airy meringue, each elegant bite is thoughtfully matched to complement the wines. On Saturday, April 4, 2026, starting at 11:00 AM with a welcome toast.