Nick & Toni’s in East Hampton has announced the return of its famous pizza. The pizzas are available Wednesday, Thursday, and Sunday for dine-in and takeout and include margherita, funghi, salsiccia, and pepperoni.
One of the most iconic restaurants in the Hamptons, Nick & Toni’s is the brainchild of young culinary couple Jeff Salaway and Toni Ross. In 1988, the restaurant opened its doors and immediately garnered exemplary praise. Rooted in farm to table Mediterranean cuisine, the philosophy of the restaurant is to source everything possible locally. From the woodburning oven in the dining room to the 1-acre garden behind the restaurant, the menu revolves around seasonal produce prepared simply with emphasis on the natural flavors.