“Summer Harvest: Grilling With Roman Meets Half Baked Harvest” will take place on Wednesday, July 24, at 6:30 PM, at the picturesque Wölffer Estate Vineyard. NY Times #1 Bestselling cookbook author and Instagram sensation Tieghan Gerard of Half Baked Harvest will present a bountiful summer harvest experience with Wölffer’s esteemed winemaker and partner, Roman Roth. The collaboration aims to create an unexpected pairing menu and is a special installment of Roth’s highly sought-after series “Grilling With Roman.”
Featuring Wölffer’s newly released Summer in a Bottle Sauvignon Blanc, among other selections, the event promises an unforgettable farm-to-table menu showcasing fresh local produce. The dinner also celebrates the 10th anniversary of the vineyard’s iconic Summer in a Bottle wine.
“I am absolutely thrilled to collaborate with Wölffer Estate Vineyard for this beautiful and inspiring event. I’m a huge fan of Wölffer wines, and I can’t wait to visit the Hamptons for the first time,” said Teighan Gerard, founder of Half Baked Harvest. “It’s going to be a magical evening of great food, fantastic wine, and wonderful company, and I can’t wait to share it with everyone!”
Tickets are currently available here. Tickets include entrance, full menu, and wine pairings. The event is rain or shine.