Calissa Chalet is set to return on November 8 to Calissa in Water Mill, bringing its winter ski lounge vibes back to the Hamptons. This cozy, après-ski-inspired experience will feature everything you need to warm up, from spiked cocoa to fondue.
The menu will be brimming with options like spicy kafteri dip with roasted red peppers and whipped feta, or crispy calamari. Seasonal favorites, including gruyere fondue served with grilled bread, cheddar, and apples, will also be offered. Or satisfy your sweet tooth with a decadent chocolate fondue accompanied by cream puffs and strawberries.
The Greek cookie plate, featuring treats like spiced walnut cookies and almond wedding cookies, offers a delightful finishing touch to your experience. To stay toasty, sip on hot drinks like the cinnamon-spiked hot chocolate, hot toddy, mulled wine, or Rakomelo. Also available, a Moscow mule, Greek negroni, or Hugo spritz.