For the next chapter in the Good Ground Tavern Chef Series, Canoe Place in Hampton Bays will welcome Mashama Bailey, an award-winning chef known for soulful culinary storytelling. The visionary behind Savannah’s…
Dining
Calissa Chalet is set to return on November 8 to Calissa in Water Mill, bringing its winter ski lounge vibes back to the Hamptons. This cozy, après-ski-inspired experience will feature everything you…
This Thanksgiving, Southold General is raising the bar on holiday desserts with an exclusive collection of pies crafted by renowned pastry chef Francois Payard. Known for his mastery of French pastry, Chef…
Here is the recipe for the Orange Colored Skies cocktail from Bayberry in Islip. Ingredients: 1 oz Bacon-washed Woodford Bourbon 1 oz Amaro Montenegro 1 oz Aperol 1 Oz Lemon Juice Garnish:…
Nick & Toni’s in East Hampton presents the return of #WineWednesday Workshops. Founded by Honest Man Hospitality beverage director and certified sommelier Chimene Visser Macnaughton, this collaboration with Luis Marin and Wainscott…
RGNY Vineyard will merge the beauty of harvest season with the rich cultural heritage of Día de los Muertos during an extraordinary evening on Saturday, November 2, from 7 PM to 11…
Almond Restaurant in Bridgehampton is rolling out its newest special, “Dice Night.” Every Thursday night, diners will have a one in six chance to win a complimentary meal. One diner per check will…
Meadowlark North Fork by Macari Vineyards held a wine dinner at The Halyard at Sound View Greenport on Saturday, October 19, led by Gabriella Macari, as part of James Lane Fest. Gabriella…
A three-course cookbook authors lunch and book signing featuring renowned chefs Lidia Matticchio Bastianich, Claudia Fleming, Dennis Prescott, and Palak Patel was held on Saturday, October 19, at Sound View Greenport as…
Benoit, one of Manhattan’s most loved French restaurants by legendary chef and restaurateur Alain Ducasse, hosts a monthly wine series. Each tasting will be held in the Benoit private dining rooms, which…