The Watermill Center presents Artists’ Table with Artist Natalia Lassalle-Morillo and Chef Jennie Werts on…
Featured Dining
“It’s my kind of pasta Bible, if you will. Lidia’s Pasta Bible,” said Lidia Bastianich,…
Amber Waves Farm in Amagansett is dedicated to nourishing families in the local community and inspiring the next generation of farmers through its apprenticeship program. Co-founders Katie Baldwin and Amanda Merrow recently…
This autumn, The Pridwin Hotel & Cottages, a storied waterfront retreat on Shelter Island, unveils…
Rowdy Hall in Amagansett is celebrating Oktoberfest through October 5 with a special German two-course…
Cluckman’s, the fast-casual eatery serving smash burgers and fried chicken from longtime Hamptons restaurateurs Michael…
Chef Keith Davis, the owner of Golden Pear Cafe in East Hampton, Southampton, and Bridgehampton,…
Chef Francis Derby has been appointed Culinary Director at The Halyard at Sound View Greenport,…
This August, J. Mackey Gallery hosted a Garden Luncheon honoring Phyllis Baker Hammond at Spring…
The Pridwin Hotel presents its Fall Sunday Suppers Series, beginning Sunday, September 28, and running…