James Lane Post & RGNY celebrated the holidays and the launch of the limited-edition Scielo…
Featured Dining
Sparkling Pointe Vineyards in Southold presents Fizz and Feast of the Seven Fishes on Saturday,…
Ray’s Brooklyn in Greenpoint is serving up a Boozy Hot Chocolate made with Kakow Mexican-style chocolate sauce, Rosaluna Mezcal, and topped with marshmallows. Ingredients Kakow Mexican-style chocolate sauce 1 oz Rosaluna mezcal…
On Sunday, December 7, Share the Harvest Farm hosted Wreaths by the Sea, a naturally…
Wölffer Estate Vineyard in Sagaponack held its annual Lighting of the Vines on Saturday, December…
Jill Gordon is celebrating 30 years of her namesake event planning studio, Jill Gordon Celebrate.…
With “Wicked: For Good” officially in theaters, New York City’s Art Deco-inspired rooftop lounge Ophelia…
The 1770 House Restaurant and Inn in East Hampton presents a taste of la dolce…
Calissa in Water Mill has once again turned into a winter wonderland with Calissa Chalet,…
La Goulue Sur Mer, the chic, coastal outpost of the iconic Manhattan brasserie, is rolling…