Elaia Estiatorio in Bridgehampton is offering a new zero-proof Pollonia cocktail. It’s a fresh, tangy mix of Kosterina Blueberry…
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To submit dining news, email info@jameslanepost.com. The 1770 House Restaurant & Inn in East Hampton…
Altair’s Roasted Apples cocktail — created by Miguel Munoz, Head Bartender at Altair in Midtown, New York City — combines apple butter, apple brandy, and whiskey to create a velvet-like whiskey sour…
Out East Studio, founded by Shola Farber, has partnered with New York City-based artist Morgane…
James Lane Post held a Miami Art Week celebration at 1-800-Lucky in Wynwood on Tuesday,…
Here are a few East End dining specials offered this Christmas and Christmas Eve. Submit dining…
Serafina Restaurant Group’s latest collaboration with alice + olivia by Stacey Bendet is a take…
Fresno in East Hampton is celebrating the holidays with a special tree decorating promotion on Monday,…
Almond Restaurant in Bridgehampton has announced new winter specials. A two-course prix fixe for $39 will…
Foxtail’s Honey Baked Apples cocktail was created by head bartender Razel Rustia with the goal…