Cocktail Recipe: ‘The Daily Grind’ By Off Hours Bourbon & La Colombe

In celebration of National Coffee Day on September 29, Off Hours Bourbon and La Colombe have created a new type of caffeinated cocktail, The Daily Grind. The Daily Grind is a bourbon-based cocktail that’s a little sweet and a little smokey.

Ingredients

1 oz Off Hours Bourbon Whiskey

1 oz Disaronno

2 oz La Colombe Triple Latte

.25 oz Maraschino liqueur

.25 oz Maple syrup

Nutmeg

Photo by Studio June LA

Directions

1. Add Off Hours Bourbon, Disaronno, La Colombe Triple Latte, Maraschino liqueur and Maple syrup to a shaker filled with ice and shake until well-chilled.

2. Strain into a Coupe glass.

3. Garnish with grated nutmeg.

Serving Size: 1

Glassware: Coupe glass

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