The East Hampton Library will kick off its 2025 Tom Twomey Series on Saturday, April 5, with “Savoring Success: The Rise of the Hamptons Dining Scene.” In this panel discussion, top local restaurateurs Joe Realmuto of Nick & Toni’s, Carol Covell of The 1770 House, and Jason Weiner of Almond will speak about their influential roles in shaping the Hamptons dining scene.
With decades of firsthand experience, they’ll share behind-the-scenes stories about how the Hamptons evolved into a premier culinary destination and reflect on its journey to excellence. New York Times restaurant news columnist Florence Fabricant will moderate the discussion.
Admission is free. The program will be presented in the Library’s Baldwin Family Lecture Room. Advanced reservations are requested but not required. For additional event information and to reserve a seat, visit TomTwomeySeries.org.