The tri-annual Long Island Restaurant Week will heat up the winter with hot deals at some of Long Island’s top restaurants. The winter edition, celebrating 10 years since its addition to the promotion, will take place from Sunday, January 25, to Sunday, February 1. Throughout the week, restaurants may offer a $24 two-course lunch, a $29 three-course dinner menu, a $39 three-course dinner menu, and/or a $46 three-course dinner prix fixe.
Restaurants may offer one, two, or any combination of the four prix fixes during the promotion. Each restaurant must offer at least three menu options per course. For those offering a dinner option, the prix fixe must be offered all night, every night they are open, from Sunday to Sunday, except Saturday, when the promotion may only be offered until 7 PM.
A gift card giveaway is also part of the winter promotion. Diners can enter to win one of three gift cards redeemable at a participating restaurant of their choice. To enter to win, diners must visit the Long Island Restaurant Week website between Monday, January 19, at noon and Monday, February 2, at 11:59 PM and input their information. Winners will be selected on or around Friday, February 6, and notified by telephone and/or email.
“Winter is the perfect time to experience Long Island Restaurant Week. It gives diners a reason to get out, enjoy a warm, affordable meal, and inspires diners to explore and return — often more than once — strengthening long-term support for Long Island’s vibrant dining scene. With more than 150 participating restaurants offering specially curated menus, it’s a season when great food, exceptional value, and community support come together to make winter dining something to look forward to,” shared Nicole Castillo, President of Long Island Restaurant & Hospitality Group.
For a full list of participants and to view menus, visit longislandrestaurantweek.com.