James Beard awarded Chef François Payard’s newest restaurant, Southold Social, has recently opened on the…
Ben Soffer, the media influencer and entrepreneur also known as @BoyWithNoJob, founded Spritz Society on…
On Saturday, August 6, Vanessa Gordon of East End Taste will host the Origen Vodka Presents: The Hamptons Interactive Brunch co-hosted with LeeAnne Locken at Baron’s Cove in Sag Harbor. The third…
Guild Hall in East Hampton will present The Missing Element with and at LTV on…
Casa Del Sol, a new luxury sipping tequila co-founded by actress, producer, activist, and philanthropist…
Dria Murphy has partnered with New York-based designer Taryn Winters to present a capsule collection…
Claude’s Restaurant at the Southampton Inn has re-opened for dinner service with a new chef and new menu.…
The Samuel Waxman Cancer Research Foundation will host one of the most anticipated Hamptons events of the year, the…
Hen of the Woods Market, run by owners Jonathan Bernard and Suzy Yang, has become…
During the early days of Chloe’s Fruit you could find them at the Chlo-On-The-Go truck…