The historic Hampton Maid is located in the heart of Hampton Bays and is celebrating its 65th anniversary this year. Founded in 1959, it is still owned and operated by the Poulakis…
Dining
The North Fork, with its endless stretches of farmland, charming farm markets, and quaint roadside stands, is bursting with the freshest summer produce. It’s a paradise for veggie lovers and home cooks…
“Ask me what seafood I like best, and I’ll tell you I love it all. Press me for an answer, and I’ll admit that one of my favorites is soft-shell crabs. On…
Located on the outskirts of Saint-Tropez, in the heart of the Plaine des Maures, Ultimate Provence is a wine estate that offers a perfect blend of friendliness and elegance. It’s a must-visit…
Stephanie Nass, stylemaker and chef, is set to release her first book, “Swing By!: Entertaining Recipes and the New Art of Gathering.” Published by Rizzoli, the book offers 16 captivating ideas for…
Montauk welcomes the opening of Montauk Project. Located at 240 Fort Pond Road, the totally renovated and redesigned space that was once home to Roberta’s will now offer guests a place to…
The Lowell in New York City has started a new tradition of serving afternoon tea at Majorelle in collaboration with Dior Maison. This unique experience offers a delightful selection of sweets and…
Montauk Yacht Club recently underwent a renovation and has opened the Ocean Club Montauk. Proper Hospitality now manages the property within The Collective, a portfolio of independent, design-driven hotels. At the Ocean…
Gurney’s Montauk has teamed up with Dolce&Gabbana for the luxury fashion house’s first-ever beachfront takeover in the United States. The collaboration blends high-end fashion, exquisite design, and oceanfront joy. It offers hotel…
Guild Hall in East Hampton presents the return of its popular series of culinary conversations, Stirring the Pot, hosted by New York Times food and wine writer Florence Fabricant. The series, now…