This March marks the ten-year anniversary of the 2013 Inaugural Luncheon, where Bedell Cellars’ 2009 Merlot was the first New York wine to be served at a Presidential Inauguration. To celebrate the…
Dining
On Monday, March 27 – National Paella Day – R.Aire Restaurant at The Hampton Maid in Hampton Bays is hosting its first Paella Party, celebrating the origins of this classic dish and paying…
The 1770 House Restaurant & Inn in East Hampton presents two new dining deals. Each Thursday in March, when dining in the Tavern, guests are offered 17.70% off Chef Michael Rozzi’s downstairs a…
Corey Creek Tap Room in Southold will host a Chocolate Fondue Pop-up with The Village Cheese Shop on Saturday, March 25, and Saturday, April 8, from noon to 4 PM. Guests can…
Rowdy Hall in East Hampton will offer Irish specials for St. Patrick’s Day from Friday, March 17, through Sunday, March 19. The special two-course dinner prix fixe will be available for $35,…
Hand-crafted tequila company Cantera Negra shares its Cantera Margarita recipe. The brand offers a lineup of luxury family-founded tequila with no additives that includes Silver, Reposado, Añejo, Extra Añejo, and Café. Cantera Margarita…
On the first weekend in March, the Parrish Art Museum launched a reimagined concept for the Museum Café by Elegant Affairs, and unveiled the first artwork created for the space, “Gridded Commune,”…
Almond Restaurant in Bridgehampton continues its “Artists & Writers” series on Monday, March 13, at 7 PM, featuring artists George Negroponte and Virva Hinnemo. A three-course family style meal will be served…
Corey Creek Tap Room in Southold hosts “March Madness” every Thursday through Sunday from noon to 5 PM. The games will be streamed on TVs throughout the restaurant and every week a…
Wölffer Estate celebrated winemaker and partner Roman Roth’s 30th anniversary at the vineyard with an exclusive retrospective dinner on Saturday, February 18. The top 10 wines from his exceptional tenure were paired at the…