Bedell Cellars on the North Fork offers private igloo experiences every weekend. Reservations can be made for up to six people and it includes a sparkling welcome and use of the heated…
Dining
The Parrish Art Museum in Water Mill will host Art of the Brew, a celebration of the Long Island craft brew scene, on Friday, March 31, from 6 to 8 PM. Guests…
This March marks the ten-year anniversary of the 2013 Inaugural Luncheon, where Bedell Cellars’ 2009 Merlot was the first New York wine to be served at a Presidential Inauguration. To celebrate the…
On Monday, March 27 – National Paella Day – R.Aire Restaurant at The Hampton Maid in Hampton Bays is hosting its first Paella Party, celebrating the origins of this classic dish and paying…
The 1770 House Restaurant & Inn in East Hampton presents two new dining deals. Each Thursday in March, when dining in the Tavern, guests are offered 17.70% off Chef Michael Rozzi’s downstairs a…
Corey Creek Tap Room in Southold will host a Chocolate Fondue Pop-up with The Village Cheese Shop on Saturday, March 25, and Saturday, April 8, from noon to 4 PM. Guests can…
Rowdy Hall in East Hampton will offer Irish specials for St. Patrick’s Day from Friday, March 17, through Sunday, March 19. The special two-course dinner prix fixe will be available for $35,…
Hand-crafted tequila company Cantera Negra shares its Cantera Margarita recipe. The brand offers a lineup of luxury family-founded tequila with no additives that includes Silver, Reposado, Añejo, Extra Añejo, and Café. Cantera Margarita…
On the first weekend in March, the Parrish Art Museum launched a reimagined concept for the Museum Café by Elegant Affairs, and unveiled the first artwork created for the space, “Gridded Commune,”…
Almond Restaurant in Bridgehampton continues its “Artists & Writers” series on Monday, March 13, at 7 PM, featuring artists George Negroponte and Virva Hinnemo. A three-course family style meal will be served…