The Shoals’ Food Truck and Oyster Lounge in Southold are open for the season. The Shoals’ Food Truck is parked in the property’s grassy waterfront lawn, between the hotel and the oyster…
Dining
Nick & Toni’s in East Hampton will host a special wine pairing dinner on Thursday, June 8, beginning at 6:30 PM. “Age Worthy Rosé” will feature a six course menu crafted by Executive…
White Dragon is a cocktail by Amir Babayoff, Bar Director at New York City’s rooftop cocktail lounge, Ophelia. Blending sweetness and spice, with refreshing notes from the citrus, the White Dragon is a…
Jason Weiner of Almond Restaurant will be the featured chef at a fundraising event for Temple Adas Israel of Sag Harbor’s Road Forward Scholarship Fund on Saturday, June 10, at 5 PM at…
Almond Restaurant in Bridgehampton presents the return of Meatless Mondays starting May 29. The restaurant will offer two meatless dishes, one being vegan, every Monday. The meatless plats du jour will rotate weekly.…
Navy Beach in Montauk in partnership with Electric Bikes A Go Go has launched an adventure riding bike tour that will start and finish at Navy Beach. The three and half hour…
Wölffer Estate Vineyard and fashion brand ZIMMERMANN have joined together to create a limited-edition Summer in a Bottle rosé. The distinctive collaboration represents both brands’ signature joie de vivre while honoring a…
Amy Racine is the Beverage Director of JF Restaurants, Michelin-starred Chef John Fraser’s restaurant group, which includes North Fork Table & Inn in Southold. We caught up with her to learn more about…
Somewhere along the way, I went from a small Instagrammer sharing my North Fork adventures to the girl in the know about all things NOFO! I make it my personal mission to…
Chef Michael Rozzi is celebrating a decade as executive chef at The 1770 House in East Hampton, and 30 years working in commercial kitchens, which included 15 years at Della Femina Restaurant.…