The Richardson in Brooklyn shares a recipe for its Oaxacan Reviver cocktail. Ingredients .25 oz Tempus Fugit…
Featured Dining
In a collaboration that highlighted Old World and New World wines, North Fork winemaker Richard…
Chef Alex Bujoreanu and his team at R.Aire Restaurant at The Hampton Maid in Hampton Bays will present a collaboration with Chef George Giannaris of The Hellenic in Orient. Together, they will…
Bedell Cellars in Cutchogue is teaming up with Wicked Fit Mattituck on Saturday, September 23,…
Paumanok Vineyards founders Charles and Ursula Massoud will celebrate Paumanok’s 40th Anniversary on Saturday, September…
Kicking off harvest season on the East End, Sediment & Sentiment will host a blind wine…
Claudio’s Tavern and Grill in Greenport will host Lobster Night every Wednesday from 5 to…
Corey Creek Tap Room in Southold is hosting a Honey Harvest Party with Promise Land…
The 17th annual North Fork Foodie Tour, sponsored by North Fork Reform Synagogue, will be…
Jason Weiner, executive chef and co-owner of Almond Restaurant, will be the featured chef at the…