Sag Harbor author Stacy Dermont will be signing copies of “The Hamptons Kitchen,” a book…
Featured Dining
The Old Stove Pub in Sagaponack has reopened, welcoming back diners, and now offering a…
Ingredients (serves 4) 1 1/2 lb mahi mahi fillet 1 c all purpose flour 2 c panko breadcrumbs 4 eggs (whisked) 1 pineapple (trimmed and rough chopped) 1 jalapeño 3 Tbsp mayonnaise…
1770 House Restaurant & Inn The 1770 House Restaurant & Inn in East Hampton presents Easter…
StacheStrong has launched its national #BrewStacheStrong beer collaboration in solidarity with over 175 craft breweries. This…
Ingredients 1 c milk (of your choice) 1 tsp matcha powder 1 oz vodka 1/2…
Ingredients (serves 4) 2 large carrots (peeled & diced) 1 onion (peeled & diced) 1 fennel…
Rosie’s Reopens Rosie’s in Amagansett will reopen its doors on March 17. The eatery opens…
The Cottage On The Hamlet Green in Hampton Bays, a pop-up French restaurant, will open…
Local Chef Marco Barrila of Insatiable Eats Catering and Shinnecock Lobster Factory is in the…