Citarella and the East End Fund for Children celebrate six years of partnership and have announced this summer’s fundraising campaign, taking place from June 12 through Labor Day weekend. Shoppers at each…
Dining
Saylor Beach House, the newly debuted Mediterranean-inspired dockside restaurant and bar at the iconic Claudio’s Marina, has announced a seasonal collaboration with Yacht Hampton, offering guests a way to travel and dine…
The Don Rita cocktail at Watermark Beach in New York City has become the venue’s top-selling specialty margarita. It’s a take on the Mexican beachside “bulldog” cocktail — a margarita on the…
New York Champagne Week and The FIZZ is Female present SIP & SEA Wine Retreat, an inaugural wine lifestyle retreat co-curated with hotel partner The Shoals Slips & Suites and hosted by…
Ma’s House & BIPOC Art Studio, an Indigenous-led communal art space on the Shinnecock Indian Nation territory, along with Kidd Squid Brew Co., a craft brewery in Sag Harbor, announce a new…
LDV Hospitality’s American Cut in Tribeca welcomes back a taste of the East End with the return of its summer collaboration with the Lobster Roll (aka “LUNCH”). This season, the restaurant will…
Jack’s Coffee and Baked by Melissa have partnered for a limited-edition summer collaboration, turning some of Jack’s favorite iced coffee drinks into bite-sized cupcakes. Inspired by long mornings in Sag Harbor and…
Bagatelle Montauk shares its recipe for the Heat Wave, a vibrant and refreshing summer cocktail balancing juicy watermelon, bright citrus, subtle bitterness, and a gentle spicy finish. Ingredients 2 oz Blanco Tequila…
We’ve compiled a list of what’s new in the Hamptons and on the North Fork, opening this summer season. Nourish The Roundtree, Amagansett, a member of the Small Luxury Hotels of the…
Duryea’s Montauk is open for the 2026 season. Featuring outdoor waterfront dining, the space offers a charming, chic, and nautical atmosphere on its large deck, with incredible sunsets. Menu offerings include signature…