Dining

Spring Long Island Restaurant Week Celebrates 15 Years

Long Island Restaurant Week, the tri-annual dining promotion, is celebrating the arrival of spring with prix fixe menus at some of Long Island’s top restaurants. The 15th annual spring edition of restaurant…

Cocktail Recipe: Five Springs Honey Sage Paper Plane

Crafted with fruits and botanicals, Five Springs Bourbon was created to be enjoyed by cocktail lovers, whiskey newcomers, and longtime spirits enthusiasts alike. The brand shares a cocktail recipe for the “Five…

R.AIRE Presents Cooking Class With Chef Alex Bujoreanu

R.AIRE in Hampton Bays presents a Cooking Class with Chef Alex Bujoreanu on Sunday, April 12, from 3:30 to 6:30 PM. Chef Alex will lead a hands-on class making Spanish tapas and…

Easter Brunch & Egg Hunt At The Hampton Maid

The Hampton Maid in Hampton Bays will celebrate Easter with a special Brunch and Egg Hunt on Sunday, April 5, from 8 AM to 3 PM. The Easter Bunny and Egg Hunt…

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