Dining

Alex Guarnaschelli: Italian American Forever

“Italian American Forever” is the latest book from celebrity chef Alex Guarnaschelli, featuring 120 recipes with stunning photos that include everything from fettuccine alfredo to Carmela Soprano’s lasagna. We asked her a few…

Kelly’s Weekend Plans: My July Bucket List Picks

There’s just something about July on the North Fork. The scent of sun-warmed lavender in the breeze, heirloom tomatoes in abundance, and that signature blend of coastal charm and farm-to-table deliciousness. As…

Recipe: Joe Gurrera’s Grilled Crispy Whole Mediterranean Branzino

This Grilled Crispy Whole Mediterranean Branzino recipe comes from Joe Gurrera’s cookbook, “Joe Knows Fish.” Gurrera is the owner of Citarella. Ingredients • 2 tablespoons extra-virgin olive oil, plus more for brushing…

Cocktail Recipe: Silent Pool Gin’s Royal Ascot Blush

Silent Pool Gin – an ultra-premium, handcrafted London Dry gin boasting 24 botanicals – is the Official Gin of Royal Ascot, one of the UK’s most prestigious and culturally iconic equestrian events.…

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