On Thursday, August 5, goop and Social Studies cofounders Amy Griffin and Jessica Latham hosted a celebration in partnership with Chandon for the launch of the goop x Social Studies collection, Secret…
Dining
Sisters Rosanna and Elaina Scotto have recently reopened the famed Fresco by Scotto restaurant in midtown Manhattan, and they did it with a splash, drawing in a celebrity-packed crowd after a year-long…
Ed McFarland is the executive chef of Ed’s Lobster Bar, located in Soho and Sag Harbor. The chef spoke to James Lane Post about his restaurant concept, favorite menu items, and what…
Alex Guarnaschelli is recognized as one of America’s most accomplished chefs, who can also boast leading Michelin-starred restaurants abroad. The celebrity chef and judge on Food Network’s “Chopped,” has been executive chef…
Enjoy a traditional twist on a cucumber lime margarita with Pompette’s elevated and clean hard sparkling water’s low-calorie Cucumber Lime Pompette-a-Rita. Cucumber Lime Pompette-a-Rita Ingredients 6 oz Cucumber Lime Pompette 1 oz tequila…
Invivo X, SJP, a line of wines by Sarah Jessica Parker, recently launched its new 2020 vintage of rosé, which has received 93 points from Wine Orbit and won Gold and Top…
This recipe was created by The Highway Restaurant & Bar Beverage Team in East Hampton. Ingredients 2.5 oz Arette Blanco Tequila .25 Oz Sagaponack Rhubarb Cordial .75 fresh lime juice 10 dashes…
Disset Chocolate, an artisan chocolate company based on the North Fork, has captured the flavors of summer in its newest collection of chocolates. The Disset Signature Summer 2021 Collection is an assortment…
Ingredients 5 parts Mumm Napa Brut Rosé 1 ½ parts Blueberry Syrup (1 part water + 1 part sugar + 1 cup fresh blueberries) Fresh thyme Directions Mix 1 part water +…
The Hedges Inn in East Hampton has announced that it will open a new wine bar called Bar None starting Tuesday, July 6. The wine bar will include a curated wine list and…