Sparkling Pointe in Southold has created seasonal cocktails, perfect for holiday get-togethers. Here they share with us a recipe for The Classic Champagne Cocktail.
The Classic Champagne Cocktail
Ingredients:
• 1 sugar cube or 1/4 oz simple syrup
• 3 dashes Angostura bitters
• 1/2 oz Sparkling Pointe XO Excellence Brandy
• 4 oz Sparkling Pointe Brut
• 1 large lemon twist (half-dollar size)
Directions:
1. If using a sugar cube, soak with 3 dashes of bitters and place in the bottom of a Champagne flute.
2. Add the brandy, simple syrup (if using), and bitters into a cocktail shaker with ice. Stir until chilled and strain into the Champagne flute.
3. Slowly add the Brut to the flute. Thoroughly squeeze lemon twist over the top of the drink.
4. Serve.