Hilary Sheinbaum, journalist and author of “The Dry Challenge: How to Lose the Booze for Dry January, Sober October, and Any Other Alcohol-Free Month” shares some of her favorite nonalcoholic recipes and…

Hilary Sheinbaum, journalist and author of “The Dry Challenge: How to Lose the Booze for Dry January, Sober October, and Any Other Alcohol-Free Month” shares some of her favorite nonalcoholic recipes and…
It’s time to ring in 2023. Here are a few options for celebrations and dining specials on the East End. To submit dining news, email info@jameslanepost.com. Clicquot In The Snow’s Winter White…
Try a spin on Sama Street’s Shanghai Buck with the Baby Buck. This fresh cocktail from the Brooklyn restaurant is made with winter melon tea syrup, lime juice, angostura bitters, and topped…
The Ram’s Head Inn on Shelter Island is offering a variety of options for New Year’s Eve celebrations. Known as an inviting seaside getaway with a relaxing atmosphere, gracious country accommodations, quality…
Mezze on the River’s Roasted Leg of Lamb is created by Executive Chef Antelmo Ambrosio for the Manhattan eatery. The rich dish pairs with a side of lemon potatoes and Persian cucumber-mint…
We’ve compiled a few holiday dining options. To submit dining news, email info@jameslanepost.com. Highway Restaurant & Bar Highway Restaurant & Bar in East Hampton will offer a few different experience formats for…
Almond Restaurant and L&W Market in Bridgehampton are hosting their annual coat drive through January 15. Gently used or new coats may be dropped at either business and each customer who brings…
Perfect for the start of winter, we’re sharing a recipe for Dante’s Hot Smoked Toddy, which includes cacao butter fat-washed Maker’s Mark, Lagavulin 8, ginger, marmalade and lapsang souchong for a rich,…
A Gatsby Dinner will be held at The Dimon Estate in Jamesport with Lenz winery on Friday, December 16, at 6:30 PM. The four-course menu created by Chef Chris will feature dishes…