Cocktail Recipe: Lindens’ Rosemary Spiced Margarita

Lindens in New York City shares the recipe for its Rosemary Spiced Margarita.

A refreshing twist on a beloved classic, the cocktail offers a refreshing concoction that elevates the original spicy margarita. Crafted with Smokey Del Maguey Vida Mezcal, house-made rosemary agave, and lime juice, this cocktail is shaken to perfection with habanero bitters and served up with a rosemary spring garnish.

Lindens: Rosemary Spiced Margarita Recipe


● 5 dashes Bittermen’s Habanero Shrub

● .25 oz Giffard Pamplemousse Liqueur

● .5 oz Rosemary Agave Syrup

● .75 oz Lime Juice

● 1.5 oz Del Maguey Vida Mezcal

Glassware: Coupe

Garnish: Rosemary Sprig

Method: Add all ingredients into the small tin. Add ice and shake vigorously. Double strain into the glass and garnish.

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