The Cottage On The Hamlet Green in Hampton Bays, a pop-up French restaurant, will open…
Featured Dining
Local Chef Marco Barrila of Insatiable Eats Catering and Shinnecock Lobster Factory is in the…
The Clam Bar at Napeague will open for the 2021 season on Friday, March 26. The classic seaside snack bar is celebrating 40 years of business. The Hamptons staple is serving up…
Ingredients (Serves 4) 4 chicken breasts (skin on) 2 heads of broccoli 1/2 c whole roasted…
Rosé season is on its way. One of America’s most popular rosés, Wölffer Estate Vineyard’s…
Ingredients (serves 4) 1 package of pita rounds 4 duck thighs 1/3 c kosher salt…
“A welcome glass of Champagne?” Don’t mind if I do. That was the question asked…
This year’s Springs Chili Cookoff TO GO! will benefit the Springs Food Pantry and Share…
Rowdy Hall in East Hampton has launched a soup and salad to go promotion. Rowdy…
