Chef Joe Isidori of Arthur & Sons shares his recipe for family-style Chicken Parmigiana. Fried…
Tag: chicken
The Culinistas is a culinary resource that empowers people to gather. They match vetted private chefs…
Here, we share a recipe for the Bayberry Chicken from Bayberry in Islip, courtesy of Chef Billy Muzio. Ingredients 2 4oz Pieces of Chicken Breast (brined and seasoned with blackening spice) 1/4 Cup Lemon…
On a trip to Paris in 2019, my James Lane Post co-publisher/close friend Christine and…
Ingredients (serves 4) 1 lb chicken breast (cut into 1” cubes) 1/2 head of purple cabbage…
The Coop, a recently launched ghost kitchen on the East End, is run by Ian…